A leading Restaurant Company is immediately looking for an experienced Cook/Commi in International Cuisine.
Requirements
• Minimum 2-3 years of experience
• Must be locally available
Requisite Skills
• Prepares dishes according to brand standards consistently never deviating from the recipe.
• Controls portions and thinks about the cost to the business at all times.
• Controls waste and ensures errors which cause wastage are kept to a minimum.
• Uses trained skills to cut, prepare and store dishes according to brand standards.
Benefits
Accommodation provided.
One Duty Meal
Transportation provided between accommodation and work place
Monthly Shift allowance provided.
Medical Insurance provided
Ideal candidate can forward their CV to [email protected]