Mobile No :00973-34048518
Gudaibiya .Bahrain
Email Id : [email protected]
Carrier Objective :
o Seeking a challenging assignment in the F & B department of a reputed organization where I can contribute to the growth of the organization with dedication creativity and hard work.
Academic Qualification :
o Passed 12 class in year 1990.
Professional Qualification :
o Presently working in C7 Lounge W.l.l Head chef, Form 14.July up to present
o worked in DAR NOURA RESTAURANT, AVENUES MALL,KINGDOM
OF BAHRAIN HEAD CHEF from year 09. 2022 – 10.July 2025
o Golden Tulip Bahrain Hotel ,KINGDOM OF BAHRAIN
Chef de partie from year 2013 – up to 2022
o 5.6 year of experience in Ramee Hotels and Restaurants Management Co. W.L.L., Bahrain as sous chef from year June 2008. To 2014
o 4 years of experience in COURTYARD MARRIOT, AUSTRIA (EUROPE) from year 2004 to 2007 specialist in Continental, Indian and Tandoor.
Operate and sanitize all Kitchen equipment in a safe and proper manner. May perform all duties and responsibilities of a Kitchen Team Member. Perform other duties as assigned by the kitchen Team Leader, Associate Team Leader, or Supervisor.
o 4 years of experience in restaurant ROYAL BOMBAY PALACE (Indian Restaurant), AUSTRIA (EUROPE) from year 2000 to 2003 specialist in Continental, Indian and Tandoor.
Maintain clean and sanitary conditions in the preparation and holding areas in compliance with all applicable health and sanitation procedures and add here to safe work practices. Operate and sanitize all Continental Section equipment in a safe and proper manner.
o 4 years of experience in JAI MAHAL PALACE HOTEL, JAIPUR (A Unite of Taj Group of Hotels) from 1997 to 2000 specialist in Continental, Indian and Tandoor.
At Jai Mahal Palace I worked asCommi in Continental kitchen. Jai Mahal Palace is a 5* hotel and it’s a unit of Taj groups of hotels. In this I performed all duties and responsibility of a Conti team member. To ensure that health and safety rules are applied and respected (especially HACCP) To look after own area. To ensure the cleanliness and tidiness of working areas (floors, equipment, tables, etc)
o 2years of experience in ESSEX CONVENTION CENTRE, DELHI in year
1995 to 1996 specialist in Continental.
Language Known:
o Hindi, English, German.
Personal Information:
Father Name : Sh. Ganesh Bisen
Date of Birth : 10-10-1970
Martial Status : Married
Nationality : Indian
Sex : Male
An innovative Chef with around 20+ yrs of experience I am looking forward for a stable platform where there is an opportunity to learn more, contributes and grows with the organization.
Date :
Place : Bahrain (GIRIJA BISEN)