Throughout the session, you’ll master six exquisite recipes, including Grilled Blue Lobster with Truffled Leek, Seared Sea Bass with Carrots and Confit Lemon, and Veal Tartare with Pea and Herb Salad. Learn how to balance flavors and work with fresh, seasonal ingredients to create dishes that captivate the senses. Take this opportunity to refine your expertise and stay ahead in the culinary world. Reserve your spot today!
Contact Details:
Email: [email protected]
Contact Number: +971524326043
Website: https://abudhabi-ecoleducas ...
Address: Culture Foundation, Al Hosn, Abu Dhabi, United Arab Emirates