• Proven experience as a chef in international cuisine
• Strong knowledge of food preparation, presentation, and hygiene standards
• Ability to create and manage diverse menus
• Experience working in a professional kitchen environment
• Team player with good communication skills
Responsibilities:
• Prepare and cook high-quality international dishes
• Develop and improve menu items
• Maintain kitchen cleanliness and food safety standards
• Manage kitchen operations and coordinate with staff
Benefits:
• Competitive salary (based on experience)
• Friendly working environment
• Opportunity to grow with the restaurant
Location: Riffa
Contact: WhatsApp only ( 37773328 )