📌 *Job Details:*
✅ *Salary:* Up to *8,000 SAR* (Final amount to be discussed during the interview)
✅ *Duty Hours:* 8 hours + 1-hour break (Total 9 hours)
✅ *Weekly Day-Off:* 1 day
🎁 *Benefits:*
✔ Free Accommodation 🏠
✔ Free Transportation 🚗
✔ 21 days annual vacation 🌴
✔ Medical Insurance 🏥
📜 *Contract Terms:*
🔹 Direct Company Sponsorship Transfer (processed immediately)
🔹 2-year contract
*Key Responsibilities:*
Proven experience as a Head Chef or Sous Chef, specializing in international cuisine with strong knowledge of food safety, hygiene, and international cuisines. Skilled in leading daily kitchen operations, supervising and training staff, menu planning, cost control, and ensuring high-quality cooking and presentation standards. Adept at inventory management, coordinating with the F&B team, maintaining kitchen equipment, and integrating innovative culinary trends.
📩 *Interested?* Let us know so we can schedule an interview!
Kindly send your CV to WhatsApp *0505672650* (WhatsApp only, no call)
If you know someone suitable for this role, please share their CV or contact number.
Apply Now!