AED 5, Almarai Cream Modified With Vegetable Oil

This versatile cream is expertly formulated by blending high-quality dairy with vegetable oils to create a stable, smooth consistency that excels in high-heat cooking. Its unique composition ensures it maintains a silky texture without curdling, making it a reliable staple for thickening savory gravies, enriching creamy soups, and adding moisture to professional-grade baked goods.