Waiter
PROFESSIONAL EXPERIENCE
Park Lane Hotel - PAK
Waiter JAN 2021 – SEP 2025
Greet guests warmly and assist them to their tables.
CONTACT Present menus and explain items when required.
+966 577276234 Take accurate food and beverage orders.
[email protected] Serve food and drinks efficiently and correctly.
Check customer satisfaction and handle complaints professionally.
Riyadh, KSA
Maintain cleanliness of tables, dining area, and service stations.
CAREER OBJECTIVE Follow hygiene and food safety standards at all times.
To work as a professional waiter in a
reputable organization where I can provide Coordinate with kitchen and bar staff for smooth service.
excellent customer service, ensure guest
satisfaction, and contribute to smooth Assist in setting up and clearing tables.
restaurant operations while maintaining high
standards of hygiene, safety, and hospitality. Handle billing and payments accurately.
LANGUAGES Ensure proper handling of food to avoid contamination and
English wastage.
Urdu/hindi
Monitor stock of service items and inform supervisor when
Arabic
needed.
SKILLS Follow standard operating procedures (SOPs).
• Customer Service Support team members during busy hours.
• Communication
Adhere to all health and safety regulations.
• Order Taking
• Teamwork
• Time Management
• Hygiene & Safety Awareness
• Attention to Detail and
Q UALIFICATION
• FSC - Intermediate 2020
INTERESTS • Matriculation – 10th Standard 2016
PERSONAL INFORMATION
• Nationality: Pakistan DOB: 23-DEC-1998
• Iqama Status: Valid & Transferable
• Availability: Immediate Joining
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--- CV ---
Mujahid Imran
Waiter
PROFESSIONAL EXPERIENCE
Park Lane Hotel - PAK
Waiter JAN 2021 – SEP 2025
Greet guests warmly and assist them to their tables.
CONTACT Present menus and explain items when required.
+966 577276234 Take accurate food and beverage orders.
[email protected] Serve food and drinks efficiently and correctly.
Check customer satisfaction and handle complaints professionally.
Riyadh, KSA
Maintain cleanliness of tables, dining area, and service stations.
CAREER OBJECTIVE Follow hygiene and food safety standards at all times.
To work as a professional waiter in a
reputable organization where I can provide Coordinate with kitchen and bar staff for smooth service.
excellent customer service, ensure guest
satisfaction, and contribute to smooth Assist in setting up and clearing tables.
restaurant operations while maintaining high
standards of hygiene, safety, and hospitality. Handle billing and payments accurately.
LANGUAGES Ensure proper handling of food to avoid contamination and
English wastage.
Urdu/hindi
Monitor stock of service items and inform supervisor when
Arabic
needed.
SKILLS Follow standard operating procedures (SOPs).
• Customer Service Support team members during busy hours.
• Communication
Adhere to all health and safety regulations.
• Order Taking
• Teamwork
• Time Management
• Hygiene & Safety Awareness
• Attention to Detail and
Q UALIFICATION
• FSC - Intermediate 2020
INTERESTS • Matriculation – 10th Standard 2016
PERSONAL INFORMATION
• Nationality: Pakistan DOB: 23-DEC-1998
• Iqama Status: Valid & Transferable
• Availability: Immediate Joining
©AZURIUS - My-resume-templates.com
•