I have worked with SAUK Study Advisors, where I conducted market research, identified business trends and growth opportunities, supported strategic planning, developed client relationships
As a General Manager at House of Cuisine Restaurant, I oversaw daily operations, managed staff scheduling, implemented inventory control systems, coordinated with vendors and suppliers, and ensured compliance with health and safety regulations. I used data analysis to support business decisions and led team meetings to improve performance and service quality.
My media experience includes working with PTV World, where I reviewed, edited, and approved news content for television and digital platforms, investigated local stories, and ensured editorial accuracy. At AUSAF Digital, I conducted interviews, produced feature content, and collaborated with editors to refine and enhance written material.
I am highly adaptable, detail-oriented, and passionate about delivering impactful communication and business results. I am eager to grow in roles related to media, communications, business development, or management and contribute meaningfully to organizational success.