We are looking for an experienced Kitchen Supervisor to join our team.
Requirements:
* Proven experience in Indian, Chinese, and Grill cuisine
* Ability to manage daily kitchen operations
* Knowledge of food cost control and waste management
* Experience in inventory management and store ordering
* Ability to supervise kitchen staff and maintain food quality standards
* Good leadership and communication skills
Salary
250 bd with other benefits
If you are interested, please send your CV to: [email protected].