Key Responsibilities:
* Assist the chef in daily kitchen operations
* Prepare ingredients (cutting, cleaning, portioning)
* Follow recipes accurately and consistently
* Maintain cleanliness and hygiene standards
* Support cooking and plating when required
* Organize stock and ensure proper food storage
Requirements:
* Previous experience in a kitchen or restaurant
* Ability to read and follow recipes precisely
* Excellent knife skills (fast, clean, and precise cutting)
* Basic cooking knowledge
* Ability to work under pressure and in a team
* Punctual, organized, and professional
* Flexi visa is preferred
* Ready to join immediately
What We Offer:
* Competitive salary based on experience
* Professional and supportive work environment
* Growth opportunities
How to Apply:
Contact us on WhatsApp only (no calls): 37773328