Role Responsibilities:
Expertise in preparing and cooking authentic shawarma.
Proficiency in meat cutting, preparation, and marination techniques.
Maintaining high standards of kitchen cleanliness, hygiene, and food safety.
Ability to work efficiently in a fast-paced environment.
What We Offer:
Salary: 150 BD – 200 BD (depending on experience).
Visa: Provided by the company.
Requirements:
Proven experience as a Shawarma Maker.
Strong knife skills and knowledge of marination recipes.
Ability to work under pressure and maintain consistent quality.
send cv to : [email protected]