Interested candidates/companies may contact us for local transfer at:
📧 [email protected]
Requirements:
Minimum 2+ years of experience in Saudi Arabia
Overall 3–5 years of experience in:
Camp catering / industrial kitchen
Oil & gas camp facilities
Large-scale food service operations (1000+ persons)
Relevant qualification in Food Safety and relevant field
Certifications (Minimum Requirement):
HACCP Certification (Mandatory)
Food Safety Level 3 (Preferred)
ISO 22000 Food Safety Management (Preferred)
NEBOSH (Optional but strong advantage)
Additional Requirements:
Ready for immediate local transfer
Good knowledge of food hygiene standards and camp inspections
Job Details:
Location: Jubail – Abu Hadiriya
Duty: 10 hours per day
Salary: SAR 3,500 (Fixed)
FAT: Food, Accommodation & Transportation provided by company
Only qualified and serious candidates are requested to apply.