We are looking for
Restaurant manager (Indian) 1
chef Indian (Hyderabadi ) 2
Restaurant Manager:
who have good knowledge of restaurant business
Food cost percentage.
Labor cost percentage.
Revenue growth.
Customer Service Orientation:
A friendly, helpful, and professional attitude.
Accuracy and Attention to Detail: Ensuring prices, quantities, and cash are accurate.
Communication & Time Management: Ability to communicate clearly with customers and work efficiently.
Qualifications required
Diploma in Hospitality Management,
Business Administration, or
relevant field.
Previous experience as a Restaurant Manager, Floor Manager, or Assistant Manager.
City : Al Madina Al Munnawara
contact
0500425503