EDUCATION & CERTIFICATIONS
Diploma in Global Culinary Arts International Culinary Institute of Bangladesh | July 2024 – June 2025 * Certified by the Scottish Culinary Authority.
Completed the Kitchen and Restaurant Chef course.
Learned kitchen and restaurant organization with a strict focus on hygiene, as well as how to effectively assist a Master Chef.
Higher Secondary School Certificate Alhaj Adv. Shah Alam University College | Graduated: 2022 Secondary School Certificate Kasba Pouro High School | Graduated: 2020 ---
SKILLS & LANGUAGES
Languages: Fluent in English, Urdu, and Hindi.
Skills: Kitchen hygiene management, cold section food preparation, kitchen organization, IELTS course completion.
Additional Interests: Art and drawing.
ADDITIONAL INFORMATION
Iqama ID: 2632903585
Passport No: A13021416
REFERENCE
MD NIZAM UDDIN Demi Chef de Partie (DCDP) at Allo Beirut, Sorofat Park, Khobar, Dammam
