Key Responsibilities
- Prepare fresh desi snacks and chaat items including:
- Gol Gappay / Pani Puri
- Dahi Bhallay
- Papri Chaat
- Samosa Chaat
- Aloo Chaat
- Fruit Chaat
- Chana Chaat
- Chicken Chaat
- Tikka Chaat
- Bhel Puri
- Sev Puri
- Bun Kabab
- Club Sandwiches
- Loaded Fries
- Shawarma-style snacks
- Paratha Roll fillings and snacks
- Prepare chutneys, sauces, fillings, toppings, and yogurt mixes fresh daily.
Additional Skills (Preferred)
- Ability to prepare:
- Fresh juices
- Milkshakes
- Falooda
- Mojitos
- Smoothies
- Summer drinks and mocktails
- Experience in beverage presentation and garnishing will be considered a plus.
Salary & Benefits:
To be discussed based on experience and skill level.