Quality Controller , Hygine Or Food Safety , Microbiologist

M.Sc. Microbiology graduate with experience in Quality Control and Food Safety within the food industry. Skilled in HACCP, GMP, ISO 22000, food quality inspections, hygiene audits, microbiological analysis, and laboratory techniques. Strong knowledge of quality assurance systems, food safety standards, and continuous improvement practices. Seeking opportunities as a Quality Controller, Food Safety Officer, Quality Specialist, or related role where I can contribute to maintaining high standards of product quality and food safety.