Food And Safety Officer

My wife name is Radhika, She is searching for a job at Food / Safety officer. Does anyone have any recommendations kindly forward me or just give me a call. It’ll be more useful for us.

She had completed the food safety and Quality professional with a Master's degree in Biochemistry, 1.5 years of NABH-accredited laboratory experience, and certifications in HACCP Level 3 and Food Safety Level 4. Strong knowledge of SFDA regulations, AIBI, ISO 22000, HACCP, GMP, and GHP applicable to food manufacturing, catering, and hospitality operations.