Cane Sugar Syrup is made with cane sugar, water, sodium benzoate, potassium sorbate, and citric acid for preservation.
This syrup serves as a liquid sweetener, ideal as a coffee syrup sweetener and cocktail simple syrup.
Frequently used in professional kitchens, cafes, restaurants, bars, and by home baristas to enhance beverage recipes.
It offers a practical alternative to granulated sugar, ensuring easier sweetening for drinks.
