Position:
Chef de Partie (CDP)
Requirements:
Proven professional experience working as a Chef de Partie in reputable restaurants or cafes.
Strong background in food preparation, kitchen operations, hygiene standards, and consistency.
Familiarity with healthy cooking techniques, Mediterranean or modern culinary styles is a strong plus.
Transferable Iqama is preferred.
If you are a passionate culinary professional ready to lead a station in an exciting new kitchen, please contact us via WhatsApp with your CV...