Restaurant & Hospitality Professional Saudi Arabia
I am currently seeking a new opportunity in the Saudi Arabian hospitality and restaurant industry and am available for positions such as:
🔹 Restaurant General Manager
🔹 Multi-Unit Manager
🔹 Area Manager
🔹 Operations Manager
I have strong experience in restaurant operations, team leadership, sales growth, cost control, guest experience, food safety, training, and multi-unit performance management.
Key Areas of Expertise
• Restaurant & Multi-Unit Operations
• Sales & Profitability Improvement
• Food Cost & Inventory Control
• Labor Cost & Manpower Planning
• KPI & Target Achievement
• Average Check & Upselling Strategies
• Food Safety & Hygiene Compliance
• Internal & External Audit Preparation
• SOP Implementation & Operational Standards
• Staff Recruitment, Training & Development
• Performance Management & Team Leadership
• Guest Satisfaction & Complaint Resolution
• Opening, Closing & Daily Operations
• BOH & FOH Coordination
• Restaurant P&L & Cost Management
I am currently based in Riyadh, Saudi Arabia and have a transferable Iqama.
I am open to opportunities across Saudi Arabia, including Riyadh, Jeddah, Madinah, Dammam, Khobar and other locations.
If your company is looking for an experienced restaurant leader who can manage people, improve operations, increase sales and maintain strong operational standards, I would be pleased to discuss suitable opportunities.
📩 Available for immediate discussions/interviews
Please feel free to contact me directly or share this post with your HR, Recruitment or Operations team.
Junaid Akhlaq Abbasi
Restaurant Manager Multi-Unit Operations Hospitality Management
📍 Riyadh, Saudi Arabia