💰 *Salary & Benefits:*
• *Salary:* Up to *10,000 - 14,000 SAR* (Final amount to be discussed in the interview).
🕒 *Duty Hours:* 8 hours + 1-hour break (Total: 9 hours).
🗓️*Weekly Day-Off:* 1 day per week.
*Benefits:*
✅ 30 Days Annual Vacation
✅ Medical Insurance
📜 *Contract Terms:*
• *Direct Company Sponsorship Transfer* – Processed immediately.
• *Contract Duration:* 1 year to 2 years.
💇♀️ *Key Requirements:*
The Head Chef leads all smokehouse and kitchen operations, specializing in pit management, fire and wood selection, low-and-slow cooking, meat preparation, and yield control. The role also oversees cooking cycles, food safety, team leadership, and cost management while remaining hands-on at the pit.
📩 *Interested?* Let us know so we can schedule an interview!
Kindly send your CV to WhatsApp *0505672650* (WhatsApp only, no call) If you know someone suitable for this role, please share their CV or contact number.
Apply Now!