Key Responsibilities:
* Oversee and manage all administrative operations of the restaurant.
* Handle staff records, attendance, schedules, and administrative documentation.
* Coordinate with management, suppliers, government authorities, and service providers.
* Monitor licenses, permits, contracts, renewals, and compliance requirements.
* Manage purchasing documentation, inventory records, and office expenses.
* Prepare administrative reports and ensure proper filing and record management.
* Support HR and recruitment processes when required.
* Ensure smooth communication and coordination between different departments.
Requirements:
* Proven experience as an Administration Manager, preferably in the restaurant or hospitality industry.
* Strong knowledge of restaurant operations and administrative procedures.
* Excellent organizational, communication, and leadership skills.
* Ability to manage multiple tasks and work under pressure.
* Good knowledge of Microsoft Office and administrative systems.
* Experience with government portals, licenses, and compliance will be an advantage.
Interested candidates are requested to send their CV to:
[email protected]
Join our team and be part of a growing restaurant business!