• Location: Juffair
Key Responsibilities
• Greet and seat guests in a warm and professional manner
• Take accurate food and beverage orders and relay them to the kitchen/bar
• Serve food and drinks promptly, following service standards
• Follow hygiene, health, and safety standards at all times
• Upsell menu items where appropriate
Requirements
• Required minimum 1 year experience
• Good communication skill In English, Arabic language skill is an added advantage
• Well-groomed, polite, and guest-focused attitude
• Team player with the ability to multitask under pressure
• Basic knowledge of food safety and hygiene standards
Salary and Benefits
• Attractive Salary and benefits for the right candidate
• Career growth opportunities within the hotel
Visa Status
• Preferable local candidates only
• Providing visa from the hotel
• Flexi visa candidates also applicable
Contact
• 34359889 (WhatsApp only)