Responsibilities
Deliver food orders from the kitchen to guest tables quickly and accurately.
Confirm dish details with kitchen staff before delivering to avoid errors.
Communicate any delays or issues to the service team promptly.
Assist servers with clearing and resetting tables as needed.
Maintain cleanliness and organization of the food pass area.
Follow proper food handling and presentation standards.
Coordinate with kitchen and waitstaff to ensure smooth, timely service.
Requirements
Previous food runner or F&B experience preferred.
Ability to work quickly and accurately in a fast-paced environment.
Good English communication skills.
Physically able to carry trays and stand for extended periods.
Presentable, hardworking, and team-oriented.
Must be currently in Bahrain.
Transferable visa required.
Immediate joining required.
How to Apply Interested candidates are invited to apply with their updated CV through the Eathai Careers page: https://www.eathaibh.com/ca ...