CLEANER
Job Description:
Responsible for maintaining the cleanliness and hygiene of the restaurant, kitchen, dining areas, facilities, and other assigned areas. Performs regular cleaning of floors, tables, equipment, windows, and other surfaces. Ensures garbage and waste are properly handled and follows the company's cleanliness and safety standards.
Qualifications:
• Previous experience as a cleaner, preferably in a restaurant or hospitality environment.
• Knowledge of basic cleaning procedures and proper use of cleaning materials.
• Physically fit and able to perform cleaning duties for extended periods.
• Able to follow hygiene, health, and safety standards.
• Responsible, reliable, and hardworking.
• Good attention to cleanliness and detail.
• Able to work independently and as part of a team.