Quality Manager / Food Safety Specialist / Production Manager

I am a Food Engineer and Quality Manager with 7+ years of experience in beverage and food manufacturing across Angola and Ethiopia. Proven track record in BRCGS, HACCP, GMP, ISO, and Halal standards compliance, root cause analysis (RCA), CAPA execution, cold-chain operations, and audit readiness.
​Core Competencies
​Compliance & Standards: BRCGS, HACCP, GMP, ISO, Halal, Hygiene & Sanitation Audits
​Quality Operations: Inbound/Outbound Inspection, Cold Chain Control, NCR Logging, CAPA
​Languages: Professional English, Native Amharic, Basic Portuguese
​Work History
​Production Incharge Luanda, Angola (2026 – Present)
Direct daily production runs, cold-chain storage checks, and cross-functional CAPA execution.
​Production Manager Yimer Ali Integrated Agro Industry, Ethiopia (2024 – 2026)
Managed daily manufacturing operations, raw material receipts, and waste reduction.
​Quality Manager / Shift Manager Estifanos Mekasha Imp. & Exp., Ethiopia (2019 – 2024)
Supervised QA/QC protocols, non-conformance logs, and audit compliance across process lines.
​Junior QC Officer President Food Complex, Ethiopia (2018 – 2019)
Performed raw material, packaging, and finished batch quality testing.
​Education
​BSc in Food Engineering – Haramaya University