Summary:
The Food Runner ensures timely, accurate delivery of food from the kitchen to guests while maintaining quality, presentation, and communication between teams.

Responsibilities:

Deliver food to tables promptly and accurately
Verify order details and presentation
Communicate with servers and kitchen staff
Assist with table maintenance and restocking
Follow all food safety and sanitation guidelines
Requirements:

Ability to work in a fast-paced environment
Strong communication and multitasking skills
Ability to carry multiple plates safely
Food safety certification preferred
Food runners play a crucial role in maintaining smooth service flow and guest satisfaction in any dining establishment.
Atrás Próximo