Corked wine is a common wine fault caused by TCA, which can make wine smell musty and taste flat. This guide explains how to identify cork taint through familiar aromas such as wet cardboard, distinguishes it from oxidation, and explains whether it is safe to drink. It also covers what to do when you encounter a corked bottle.

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New York, Food & Drink, Corked Wine: How To Tell And What To Do About It
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