Pastry&Bakery Chef

Passionate and skilled Pastry & Bakery Chef with 10 years of experience in restaurants and cafe shops. 6 years specialized as Pastry Chef, 2 years as Bakery Chef, and 2 years as Cook. Expert in cakes, French pastries, breads, desserts, and full kitchen operations. Strong knowledge of food quality, hygiene, cost control, and team management. Committed to creating high-quality products and excellent guest satisfaction. Currently in Jeddah and seeking a Chef position.Ready to join immediately.