**Requirements:**
• Proven experience in authentic South Indian cuisine (Kerala/Tamil Nadu styles including appam, biriyani, curries, parotta, tiffin items, etc.).
• Ability to maintain high standards of kitchen hygiene, food safety, and consistency.
• Must be a team player capable of handling peak hours efficiently.
• Valid Saudi residency (Iqama) with a transferable status is preferred.
**What We Offer:**
• Attractive salary (commensurate with experience).
• Accommodation and other benefits as per Saudi Labor Law.
Interested candidates with relevant restaurant experience can WhatsApp your CV or call directly at:
📞 0534914560